Making A Healthy Stuffed Burger

Have a taste for a juicy, cheese-stuffed burger but think it's off-limits due to being too fatty or unhealthy? Think again. Here's a quick and easy way to enjoy this tasty delight...This recipe makes two burgers.

Stuffed Burgers
8 ounces, 93% or 97% lean ground sirloin
2 T red onion, thinly chopped
1 t fresh basil, finely chopped or ½ t dried
½ t mustard
½ ounce low-fat mozzarella

Place first four ingredients into mixing bowl. Thoroughly mix with wooden spoon or hands. Divide the mixture into half.

Divide the cheese into two portions.

Shape each meat portion into a thin patty. Place cheese into the center. Roll up the meat mixture and form a thick patty.

Depending on what you desire, either place the burgers onto a heated grill or place them underneath an oven broiler. Cook until done to your liking and cheese has melted.

Serve on whole grain buns with fresh salsa or tomato, lettuce and sliced avocado.

If cheese is not to your liking, substitute avocado for a tasty alternative.

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Eating a Heart Healthy Diet

In addition to know what to eat in a heart healthy diet, it also is important to know how to cook them to reap the highest benefits.

Steaming is the quickest and healthiest way to cook food. There are steamers you can buy for under $10 that fit into a saucepan. Or, you can buy a steamer machine.

Baking, without excess oils, is a healthy cooking alternative. Use extra spices to get the best taste benefits.

Grilling. If you do not have warm weather for an outdoor grilling experience, there are varieties you can buy for using on your stovetop.

Poaching. Adding a little water to the bottom of your cooking pan will result in a healthy way to cook your food. Add more water as necessary.

Good luck...
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