Hi my favorite readers! How many times have you
bought bananas, only to find them getting overly ripened before you
had a chance to eat them? Instead of tossing them aside, turn them
into spread.
You
can use the spread on toast, bread, in celery sticks, as a pita chip
dip or simply as a side dish for your meal. This makes a great
addition to your holiday menu.
Banana
Spread
1
banana, peeled
cinnamon
nutmeg
Use
a cereal bowl. Place the banana into the bowl and mash thoroughly
with a fork. If you want more taste, add cinnamon and/or nutmeg to
your taste.
Store
leftovers in the fridge.
How
quick, tasty and easy was this?
Find
interesting? Kindly share with everyone you can think of....
