I have just published two new ebooks that are fresh on the market!
One is a how-to book titled 'Cooking & Eating the Lowfat Way'. It gives suggestions, recipes, and ideas for enjoying a meal plan that's lower in fat for optimum health.
Information is compiled from 20 years of my teaching, reading, and learning about healthy eating. It makes a great gift for anyone interested in healthy eating!
One is a how-to book titled 'Cooking & Eating the Lowfat Way'. It gives suggestions, recipes, and ideas for enjoying a meal plan that's lower in fat for optimum health.
Information is compiled from 20 years of my teaching, reading, and learning about healthy eating. It makes a great gift for anyone interested in healthy eating!
It can also be purchased in hardcopy form. Click here for online purchasing...
My other book available in ebook form is the second edition of my 'Joys of Organic Cooking, Vol. I'. It contains recipes developed over 3 years while working with an organic foods delivery firm. Recipes all include a nutritional analysis to aid in meal planning. The cookbook also introduces a variety of new uses for foods such as turnips, beets, parsnips, etc. Recipes are all taste-tested and popular with my readers plus students!
Purchase 'Joys of Organic Cooking, Vol. I by clicking here.....
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